I sniffed the chilly morning air of Toyko at 5am.

I took the train from Kennin-Makuhari station to Shibuya station on my own, which was quite a feat, considering how terrified I am of getting lost.

I refrained from doing the hokey-pokey on the train platform.

I did what I've always wanted - eat a bowl of ramen in a standing-room-only ramen shop inside a busy Japanese train station. And this bowl of kakiage soba was the best I've ever eaten.

I set foot in Shibuya and personally witnessed the organised chaos its famous cross junction is known for. Then I went into Shibuya 109 mall and made myself depressed because there were just too many things to buy, and I had so little money.

I sat in a Shinkansen from Tokyo to Kobe. I even smoked a ciggie on it. :) Three cheers for smoking cabins!

I
sort of saw Mt Fuji. It was partially hidden by clouds.

I smiled at bald trees that lined Kobe's clean streets. I love bald trees!

I had a snow cone in Kobe's 10°C weather.
Shiok!
I found cute things outside people's houses and shops in Kitano.

I went bonkers at a Hello Kitty shop in Kobe, buying a bunch of things I wanted, needed, did not need and could not afford. The stash included an uber cute apron that cost me over S$60 - and I do not cook.

I sank my teeth into Kobe beef in Kobe.

I visited Toji Temple in Kyoto.

I wept at the picturesque landscape within the temple, and wished Joshua was there with me.

I visited Kennin Temple and sat in front of a zen garden, thinking to myself how wonderful it would be if I need not work and could sit there all day and daydream.

I visited Kiyomizu Temple at night, when it was lit up at specific points to bring out the best of its architecture and autumn foliage.

I walked through Gion, where geishas roam. Unfortunately, I did not see a single geisha.

I visited a kimono factory to see a whole lot of kimonos, fabric products and other Japanese souvenirs I had no interest in buying. I also got to see a kimono fashion show and marvelled at how flat-chested Japanese girls appear in kimomos.

I had a kiseiki lunch at Mukade-ya (Tel: 075-256-7039). Everything was delicately presented and most beautiful. I emerged at the end of lunch still very hungry.


I visited Shimogamo Shrine and stood at its entrance for a minute, taking in the lush greenery that lined the path leading up to the architecture.

I witnessed the process of a traditional 12-layer kimono being put on a "princess". The "princess" looked eerie with her expressionless face.


I discovered Nishiki Food Market, which is a treasure trove of shops selling cooked and raw food, souvenirs, the cutest household stuff and apparel. One could acccess this market by taking the train to Daimaru shopping centre and then walk for less than five minutes.


I tasted the most delish salmon onigiri!

I found a very happy golden tree on the streets of Kyoto.

I had lunch at Restaurant AO (Tel: 075-221-7775), a French-Japanese fusion restaurant set within a conserved machiya. It was beautiful. The food looked beautiful too, but not the best meal I've had in Japan. And the portions were too small for me.


I spent my last night in Kyoto at an izakaya, a bar where the Japanese working crowd gathers after work to drink and bitch about anal bosses and co-workers.

I travelled from Kyoto to Ujigawa, a two-hour bus ride away. It is a lovely place of old houses, beautiful autumn foliage, slow-moving people and plenty of silence. It is also known as the home of the finest matcha.

At Ujigawa, I went into a teahouse and learnt how to be patient and grind my own matcha powder from tea leaves.

At the end of the lesson, I went into a cafe and had a lovely green tea dessert.

As if I was still craving for green tea, I proceeded to Tatsumiya (Tel: 0774-21-3131), a quaint restaurant along Ujigawa, for a green tea-inspired kiseiki lunch. My favourite dish was a mash of green tea-infused tofu skin with crab meat. Again, I was still hungry after the last bite was had. By now, I figured why Japanese women are so slim. They just do not eat enough.


I had a green tea soft-serve ice-cream after my green tea-inspired lunch. I probably shat green tea-flavoured poo the next day.

And finally, I went online to check my bank account and realised I have only a few dollars left.
So it was time to return to Singapore.